We read about the new generation of pressure cookers/slow cookers in the foodie magazines, and we wondered if they are worth a try. Scott Clark, a talented local cook, is an Instant Pot fan. He will show you how to employ them as you help create an excellent meal for a chilly day. We will assemble and cook and dine on Scott’s Beef Stew. Might have to have a nap later…
Cheese and Charcuterie Platter
Hungarian Beef Stew
Homemade Yeast Rolls
Chocolate Cobbler

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Date(s) of course:

Feb. 23

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For more information or to register, please contact:
Continuing Education Registration & Records Clerk
Phone: 252-940-6375
Email: continuingeducation@beaufortccc.edu